To each cup of Blue Bird flour, add:
- 1 tsp. baking powder
- ½ tsp. salt
- Enough milk or water to make a stiff dough, or
- ¼ cup powdered milk and warm water to make stiff dough.
Knead dough until smooth, not sticky, or just make balls about 3” diameter and pull the ball into a 6” circle with fingers. Slash one side from the center out with a sharp knife in five places. Drop into hot grease. Brown on both sides and drain on newspaper or paper towels.
Comment: Someone gave this old recipe to us on the ranch a trillion years ago.
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I truly hope you’ll pick up a copy of my novel Silki, the Girl of Many Scarves: SUMMER OF THE ANCIENT. The print version is on sale at Amazon for only $9.85!!! For your convenience, it’s also available for Kindle, the Nook and for most other eBook readers. If you love the Southwest and kooky little characters that make you laugh aloud as authentic danger and mystery swirl at every turn, you’ll love this novel! The second book in the series, CANYON OF DOOM, debuts in early 2013.
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